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A modest gray house provides the backdrop for this family-run neighborhood bistro, where elegant French-inspired fare is the main attraction. Signature flatbreads come with several topping combinations such as boursin cheese and sundried tomato tapenade, or crab, mozzarella and pesto sauce. Zesty pastas, from the unusual Pasta Stack (boursin-stuffed shrimp wrapped in bacon) to the Pasta Foody (sausage, sundried tomato, garlic and banana peppers in red wine sauce), are available as both mains and sides. Other flavorful dinner options include lamb chop, osso bucco and yellowfin tuna. Come from 5-6pm for $13 blue plates specials, which include a featured main dish, bread, salad, dessert and nonalcoholic beverage. |
